If you’re looking for a delicious and easy grilled pork belly recipe, look no further! This recipe is simple to follow and produces a succulent and juicy pork belly that is perfect for any occasion. So fire up the grill and get cooking!
Grill this Asian-Style Grilled Pork Belly Quick!
Pork belly is a boneless cut of fatty meat from the belly of a pig. In other words, pork belly is uncured bacon. Normally pork belly is braised and then seared, but this is a labor-intensive process that can take up to 24 hours. We’d much rather slice our pork belly thin and grill it. This cuts prep time down drastically (you just have to wait an hour for it to marinate – or you can can brush it with the marinade while you grill it, although the flavor won’t be as intense.) This barbecue pork belly recipe cooks up quick and easy – just the way we like it.
In this grilled pork belly recipe, you’ll slice the pork belly into strips and then grill the strips up with a little bit of asian seasoning. It’s like bacon, but for dinner.
Grilled Pork Belly Recipe
Prep Time: 10 minutes
Cook Time: 10 minutes
Yield: Serves 2
Grilled Pork Belly Ingredients
- One half pound of sliced Pork belly (you can buy a block of it and slice into 1/8 inch pieces)
- One quarter of an onion
- One inch cut of ginger root
- One green onion
- Two garlic cloves, minced
- Two dried red chili pepper, chopped
- Two Tbsp. sake or white wine
- Two Tbsp. soy sauce
- One and one half Tbsp. honey
- One and one half Tbsp. Ketchup or tomato sauce
- One Tbsp. roasted sesame seeds
- Some freshly ground black pepper
- A dash of white pepper
BBQ Pork Belly Recipe Step One – Make the Marinade
- Grate the onion into a medium bowl
2. Grate the ginger
3. Thinly slice the green onion
4. Combine all of the ingredients into a marinating dish. As you know…a small bowl or casserole dish works well.
5. You should marinate the pork belly for at least one hour, but it’s even better to marinate it overnight. If you can’t wait an hour, then simply brush the marinade once on each side as you grill it.
BBQ Pork Belly Recipe Step Two – Grill the Pork Belly
- Heat your grill to high.
2. Grill the Pork Belly strips on high heat for two minutes – preferably over charcoal
3. Flip the Pork Belly and cook for another 1 – 2 minutes
BBQ Pork Belly Recipe Step Three – Eat the Pork Belly
- It’s crispy
2. It’s delicious
3. It’s asian bacon, y’all
What to Serve with BBQ Pork Belly?
When it comes to planning the perfect outdoor gathering, there are a few things you’ll want to keep in mind. Of course, you’ll want to have delicious food on hand that everyone will enjoy. But you’ll also want to make sure you have the right drink pairings to complete the meal.
One of our favorite summertime dishes is bbq pork belly. It’s juicy, flavorful, and always a hit with guests. But what should you serve with it? We’ve put together a few of our favorite sides and drinks that are sure to complement this dish perfectly.
Sides:
- Potato salad
- Coleslaw
- Baked beans
- Fruit salad
- Macaroni and cheese
Drinks:
- Cold beer
- Sweet tea
- Lemonade
- Watermelon juice
- White wine
FAQ’s Grilled Pork Belly
Is pork belly good for grilling?
Pork belly is an excellent choice for grilling. It’s packed with flavor and juicy, making it the perfect addition to any cookout.
How do you grill pork belly?
There are a few different ways you can grill pork belly. You can either cook it whole, slice it into strips, or cut it into cubes. Whichever method you choose, make sure the pork belly is cooked through before serving.
Can I marinate pork belly before grilling?
Yes, you can marinate pork belly before grilling. We recommend using a simple marinade of apple cider vinegar, salt, pepper, and garlic. Let the pork belly sit in the marinade for at least an hour before grilling.
What temperature should pork belly be cooked to?
Pork belly should be cooked to an internal temperature of 145 degrees Fahrenheit. Use a meat thermometer to ensure the pork belly is cooked through.
How long does pork belly take to grill?
Pork belly takes about 10 minutes to grill. Keep an eye on it while it’s cooking to make sure it doesn’t overcook.
Conclusion
Summertime grilling wouldn’t be complete without a delicious grilled pork belly recipe. This dish is easy to follow and sure to please a crowd. Whether you’re cooking for a family reunion or a backyard barbecue, this recipe is guaranteed to satisfy.
What do you think of this barbecue pork belly recipe? Is it quick? Is it easy? Do you have any suggestions for cutting down on marinade time or adding a flavor? Give it a try today!